Jaiphul, commonly known as Nutmeg, is a warm, aromatic spice obtained from the seed of the evergreen tree Myristica fragrans. It is widely used in Indian, Middle Eastern, and Western cuisines, as well as in traditional medicine.
Javitri/Mace
Price range: $14.99 through $28.00
Description
Javitri, known as Mace in English, is a fragrant spice obtained from the lacy outer covering (aril) of the nutmeg seed from the tree Myristica fragrans. It is closely related to nutmeg but has a slightly more delicate flavor.
Description
- Appearance: Thin, lace-like dried blades (orange to reddish-brown)
- Texture: Dry and brittle
- Aroma: Warm, sweet, and slightly peppery
- Taste: Subtle, aromatic, and mildly sweet
Mace has a more refined and lighter flavor compared to nutmeg.
Culinary Uses
Javitri is commonly used in:
- Biryani and pulao
- Mughlai curries
- Garam masala blends
- Korma dishes
- Sweets and desserts
- Pickles
It can be used whole or ground into powder.
Health Benefits
- Aids digestion
- Rich in antioxidants
- Traditionally used in Ayurveda
- May help improve appetite
Additional information
| Item Weight | 7 Ounces, 14 Ounces |
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