Cinnamon Sticks are rolled pieces of dried inner bark obtained from trees of the genus Cinnamomum verum (also called Ceylon cinnamon) or Cinnamomum cassia. They are widely used as a whole spice for their sweet, warm aroma and flavor.
Cinnamon Sticks
Price range: $6.99 through $10.99
Description
Cinnamon Sticks are rolled pieces of dried inner bark obtained from trees of the genus Cinnamomum verum (also called Ceylon cinnamon) or Cinnamomum cassia. They are widely used as a whole spice for their sweet, warm aroma and flavor.
Description
- Appearance: Brown, rolled bark sticks (quills)
- Texture: Hard and woody
- Aroma: Sweet, warm, and slightly woody
- Taste: Mildly sweet with a warm, spicy undertone
Ceylon cinnamon is lighter and more delicate, while cassia is darker and stronger in flavor.
Culinary Uses
Cinnamon sticks are commonly used in:
- Biryani and pulao
- Curries and gravies
- Tea and masala chai
- Desserts and baked goods
- Mulled drinks and flavored syrups
They are usually added whole during cooking and removed before serving.
Additional information
| Item Weight | 2 Ounce (Pack of 1), 7 Ounce (Pack of 1) |
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